Dine In

DINE IN

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Bruschetta

TRIO OF DIPS BRUSCHETTA

crispy bread lightly brushed with olive oil, served with a trio of dips (sundried tomato tapenade, olive tapenade, basil pesto).

14

AUGELLO'S BAKED BRUSCHETTA

crispy bread lightly brushed with olive oil, topped with roma tomatoes and a herb and garlic aioli

16

Breads

choice of GARLIC/OLIVE/PESTO

all made from fresh pizza base and topped with cheese (add avocado or anchovies extra $3)

12

Antipasto

MOOLOOLABA KING PRAWNS

garlic and chilli

 

n/a
28

TRADITIONAL (serves 2)

a selection of cold cured meats, cheeses and pickled vegetables served on a pizza bread

28

Pasta

POLLO & PESTO

chicken, pesto and cream sauce

30

PAPPALINA

bacon, shallots, fresh mushrooms in a cream sauce

29

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a Napolitana sauce

27

BOLOGNESE

traditional meat sauce

27

LASAGNE

Augello’s meat style Lasagna.

Add a side salad for $8

29

CACCIATORE

prosciutto, salami, mushrooms, olives, chilli and Napolitana sauce

28

CARBONARA

bacon, shallots, egg and cream sauce

26

NAPOLITANA

traditional tomato and herb sauce

22

MARINARA

seafood combination with a choice of olive oil and garlic sauce, Napolitana or cream sauce

39

PRAWN & CRAB

Augello’s signature dish, prawns, crab, olive oil, lemon juice, chilli, garlic

39

ZINGARA

capers, anchovies, olives, chilli, parsley and Napolitana sauce

27

Gourmet Pizza

DUCK SUSHIZZA (voted world's best pizza 2014)

- rice base, teriyaki sauce, duck, parmesan cheese, sprout salad (sprouts, snow peas, cucumber, chilli salsa & toasted rice) teriyaki aioli, orange segments

26

HOT SMOKED SALMON (voted world's best pizza 2010)

- dill & parmesan infused dough, salsa verde, cheese, baby spinach, hot smoked salmon fillet, onion jam, parmesan cheese, caper lemon juice aioli & salmon caviar

38
28

THAI CALAMARI & PRAWN

– sweet chilli base, calamari, prawns, Spanish onions & roasted peppers, sprinkled with
Japanese bread crumbs, topped with a coriander & lime aioli

34
24

MOROCCAN CHICKEN

– tomato marinated chicken in Moroccan spices, sun-dried tomato, Spanish onions, roasted
peppers with lime yoghurt dressing

34
24

WILD ROCKET & PEAR

– tomato, cheese, prosciutto, walnuts & blue cheese accompanied by a rocket, pear and fig salad

34
24

AMANTI DI CARNE

– (meat lovers) BBQ sauce, cheese, marinated lamb, Italian sausage, bacon, salami & ham

34
24

MOUNT VESUVIUS

– tomato, cheese, bacon, hot salami, roasted peppers, onions, capers and fresh chilli

34
24

ROAST LAMB

– mint sauce, cheese, roast lamb, roast pumpkin, broccoli, marinated eggplant, onion, feta, and cucumber yoghurt

34
24

SUPREME AUGELLOS STYLE

– tomato, cheese, ham, salami, onion, sun-dried tomato, eggplant, mushrooms, olives, pineapple, capsicum, artichoke

34
24

TORINO

– tomato, cheese, prosciutto, avocado, prawns and fresh chilli

34
24

TUNA & SALSA (voted world's best pizza 2012)

- blended nori and sesame seed base, smashed avocado, cheese, mango, strawberries, chilli, red onion & coriander salsa, seared fresh tuna rolled in black sesame seeds, wasabi aioli and pickled ginger

n/a
28

Traditional Pizza

TRAPANI

– tomato, baked goats cheese, sun-dried tomato, prosciutto & anchovies

28
18

MARGHERITA

– tomato, double cheese, oregano, garlic, fresh herbs (add sliced Roma tomatoes extra $2 serves 1 or $4 serves 2)

28
18

SICILIAN

– tomato, cheese, ham, mushrooms, olives, garlic and oregano

28
18

PACHINO

– tomato, cheese, ham, bacon, pineapple

28
18

CALABRESE

– tomato, cheese, salami, roasted peppers, eggplant, sun-dried tomato

28
18

FERRARI

- tomato, pepperoni, olives, anchovies, chilli, garlic, herbs, parmesan

28
18

VEGETARIAN

– tomato, cheese, mushroom, sun-dried tomato, eggplant, artichoke, olives, onion, roasted peppers, avocado, pineapple, oregano & garlic

34
24

Risotto

DUCK

shredded duck, mixed mushrooms, spinach and goat's cheese

36

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a napolitana sauce

32

CHICKEN CACCIATORE

chicken, cacciatore salami, mushrooms, olives, garlic, chilli, tomato sauce

34

PRAWN & SCALLOP

prawns, scallops, cream & parmesan

39

Insalada

GREEK

cucumber, onion, tomato, olives, feta cheese, lettuce with a red wine and black cracked pepper dressing

18

ITALIAN INSPIRED

sun-dried tomatoes, capsicum, onion, capers, artichoke, eggplant, tomato, bocconcini, Italian dressing

18

ROCKET, PEAR & PARMESAN

tossed in balsamic vinegar and olive oil

16

CAESAR

croutons, crispy pancetta, anchovies, parmesan, coddled egg, anchovy dressing (add prawns $8 or chicken $6)

18

Dessert

TIRAMISU

Italian sponge finger biscuits, flavoured with real espresso coffee and encased in a Kalua and Mascarpone cream

14

AFFOGATO

Vanilla ice cream, espresso, choice of liqueur

14

PROFITROLES

fresh pastry puffs filled with a Grand Marnier flavoured custard, drizzled with a wicked rich chocolate sauce

14

STICKY DATE & WALNUT PUDDING

butterscotch sauce, vanilla bean ice cream

14

CREME BRULEE

Vanilla bean

14