Dine In

DINE IN

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Bruschetta

TRIO OF DIPS BRUSCHETTA

crispy bread lightly brushed with olive oil, served with a trio of dips (sundried tomato tapenade, olive tapenade, basil pesto).

14

AUGELLO'S BAKED BRUSCHETTA

crispy bread lightly brushed with olive oil, topped with roma tomatoes and a herb and garlic aioli

16

Breads

choice of GARLIC/OLIVE/PESTO

all made from fresh pizza base and topped with cheese (add avocado or anchovies extra $3)

12

Antipasto

TRADITIONAL (serves 2)

a selection of cold cured meats, cheeses and pickled vegetables served on a pizza bread

28

MOOLOOLABA KING PRAWNS

garlic and chilli

 

n/a
28

Pasta

CACCIATORE

prosciutto, salami, mushrooms, olives, chilli and Napolitana sauce

28

CARBONARA

bacon, shallots, egg and cream sauce

26

NAPOLITANA

traditional tomato and herb sauce

22

MARINARA

seafood combination with a choice of olive oil and garlic sauce, Napolitana or cream sauce

39

PRAWN & CRAB

Augello’s signature dish, prawns, crab, olive oil, lemon juice, chilli, garlic

39

ZINGARA

capers, anchovies, olives, chilli, parsley and Napolitana sauce

27

POLLO & PESTO

chicken, pesto and cream sauce

30

PAPPALINA

bacon, shallots, fresh mushrooms in a cream sauce

29

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a Napolitana sauce

27

BOLOGNESE

traditional meat sauce

27

LASAGNE

Augello’s meat style Lasagna.

Add a side salad for $8

29

Gourmet Pizza

HOT SMOKED SALMON (voted world's best pizza 2010)

- dill & parmesan infused dough, salsa verde, cheese, baby spinach, hot smoked salmon fillet, onion jam, parmesan cheese, caper lemon juice aioli & salmon caviar

38
28

THAI CALAMARI & PRAWN

– sweet chilli base, calamari, prawns, Spanish onions & roasted peppers, sprinkled with
Japanese bread crumbs, topped with a coriander & lime aioli

34
24

DUCK SUSHIZZA (voted world's best pizza 2014)

- rice base, teriyaki sauce, duck, parmesan cheese, sprout salad (sprouts, snow peas, cucumber, chilli salsa & toasted rice) teriyaki aioli, orange segments

26

MOROCCAN CHICKEN

– tomato marinated chicken in Moroccan spices, sun-dried tomato, Spanish onions, roasted
peppers with lime yoghurt dressing

34
24

WILD ROCKET & PEAR

– tomato, cheese, prosciutto, walnuts & blue cheese accompanied by a rocket, pear and fig salad

34
24

AMANTI DI CARNE

– (meat lovers) BBQ sauce, cheese, marinated lamb, Italian sausage, bacon, salami & ham

34
24

MOUNT VESUVIUS

– tomato, cheese, bacon, hot salami, roasted peppers, onions, capers and fresh chilli

34
24

ROAST LAMB

– mint sauce, cheese, roast lamb, roast pumpkin, broccoli, marinated eggplant, onion, feta, and cucumber yoghurt

34
24

SUPREME AUGELLOS STYLE

– tomato, cheese, ham, salami, onion, sun-dried tomato, eggplant, mushrooms, olives, pineapple, capsicum, artichoke

34
24

TORINO

– tomato, cheese, prosciutto, avocado, prawns and fresh chilli

34
24

TUNA & SALSA (voted world's best pizza 2012)

- blended nori and sesame seed base, smashed avocado, cheese, mango, strawberries, chilli, red onion & coriander salsa, seared fresh tuna rolled in black sesame seeds, wasabi aioli and pickled ginger

n/a
28

Traditional Pizza

FERRARI

- tomato, pepperoni, olives, anchovies, chilli, garlic, herbs, parmesan

28
18

VEGETARIAN

– tomato, cheese, mushroom, sun-dried tomato, eggplant, artichoke, olives, onion, roasted peppers, avocado, pineapple, oregano & garlic

34
24

TRAPANI

– tomato, baked goats cheese, sun-dried tomato, prosciutto & anchovies

28
18

MARGHERITA

– tomato, double cheese, oregano, garlic, fresh herbs (add sliced Roma tomatoes extra $2 serves 1 or $4 serves 2)

28
18

SICILIAN

– tomato, cheese, ham, mushrooms, olives, garlic and oregano

28
18

PACHINO

– tomato, cheese, ham, bacon, pineapple

28
18

CALABRESE

– tomato, cheese, salami, roasted peppers, eggplant, sun-dried tomato

28
18

Risotto

DUCK

shredded duck, mixed mushrooms, spinach and goat's cheese

36

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a napolitana sauce

32

CHICKEN CACCIATORE

chicken, cacciatore salami, mushrooms, olives, garlic, chilli, tomato sauce

34

PRAWN & SCALLOP

prawns, scallops, cream & parmesan

39

Insalada

GREEK

cucumber, onion, tomato, olives, feta cheese, lettuce with a red wine and black cracked pepper dressing

18

ITALIAN INSPIRED

sun-dried tomatoes, capsicum, onion, capers, artichoke, eggplant, tomato, bocconcini, Italian dressing

18

ROCKET, PEAR & PARMESAN

tossed in balsamic vinegar and olive oil

16

CAESAR

croutons, crispy pancetta, anchovies, parmesan, coddled egg, anchovy dressing (add prawns $8 or chicken $6)

18

Dessert

FLOURLESS WHITE CHOCOLATE AND ORANGE TORTE

Served with amaretto and orange sauce and pistachio crumble

14

AFFOGATO

Vanilla ice cream, espresso, choice of liqueur

14

PROFITROLES

fresh pastry puffs filled with a Grand Marnier flavoured custard, drizzled with a wicked rich chocolate sauce

14

STICKY DATE & WALNUT PUDDING

butterscotch sauce, vanilla bean ice cream

14

CREME BRULEE

Vanilla bean

14

TIRAMISU

Italian sponge finger biscuits, flavoured with real espresso coffee and encased in a Kalua and Mascarpone cream

14

Drinks

Godmother

amaretto, vodka, served over ice with lime

16

Negroni

gin, Campari, sweet vermouth, served over ice with orange slice

16

Chard Farm Pinot Gris

Central Otago, NZ

44
12

When We Dance Chianti DOCG

Tuscany, Italy

52
14

Liqueurs/Sherry/Stickies
from $10

Bellini

Prosecco sparkling wine & nectar (peach,pear or strawberry)

14

Nautilus Sauvignon Blanc

Marlborough, NZ

44
12

Running with Bulls Tempranillo

Wrattonbully, SA

39
9

Great Northern
8

French Martini

vodka, Chambord, pineapple juice

16

Yering Station Chardonnay

Yarra Valley, Vic

44
12

Heathcoate Mail Coach Shiraz

Heathcoate, VIC

62

Corona
9

SC Pannell Sauvignon Blanc

Adelaide Hills, SA

44
12

Marotti Campi Rosato

Le Marche, Italy

38

LIQUEUR COFFEES
Baileys
Frangelico
Jameson Whiskey    
Brandy
Grand Marnier
Kahlua
Tia Maria
Galilano
Drambuie

 

all $14

Stone & Wood Pacific Ale
9

Astoria Prosecco

Treviso, Italy

44
12

Famille Reserve Rose

Rhone, France

45

Arte Rose

Provence, France

44
12

Crystella sparkling water (750ml)
7

Peroni (imported)

400 ml

10

Peroni Leggera (mid)
8

Dunes & Greene Split Pick Moscato NV

South Australia, VIC

39
9

XXXX Gold
7

Mountain Goat Steam Ale

400 ml

10

Ten toes Pale Ale
10

Vasse Felix Chardonnay

Margaret River, WA

55
15

Hills & Co Cloudy Apple Cider
9

Italian Margarita

Amaretto, Cointreau, Tequila, apple juice & lime 

16

Mollydooker Shiraz

Mclaren Vale, SA

50

Barbera D Alba DOC

Piemonte, Italy

45

Coopers Light
7

Espresso Martini

Vodka, Kahlua, Espresso, Baileys

16

La Braccesca Sangiovese Blend

Tuscany, Italy

44
12

Bowen Estate Cabernet Sauvignon

Coonawarra, SA

60

Morreti (Italy’s finest)
9

Cosmopolitan

Vodka, Cointreau, cranberry juice, lime

16

St Clair Poineer Block Pinot Noir

Malborough, NZ

52

Kaesler Stonehorse Shiraz

Barossa Valley, SA

44
12

Coke, Diet, Coke Zero, Fanta, Lift, Sprite, Soda
4.5

Mango Colada

Ratu signature rum, Malibu, mango liqueur, lime, mango cheek, pineapple juice, ice, blended

16

Ringbolt Cabernet Sauvignon

Margaret River, WA

52
14

Chaffey Bros Pax Aeterna Grenache

Baroosa Valley, S.A.

48

Imported Juices

Chinotto, Aranciata, Limonata

4.5

Aperol Spritz

Prosecco sparkling, soda, orange

16

Wirra Wirra Sauvignon Blanc

Marlborough, NZ

39
9

Jim Barry ‘The Barry Brothers’ Cabernet Sauvignon Shiraz

Clare Valley, SA

42

Lemon, Lime and Bitters
5.5

Queenslander

muddled lime and sugar, bundaberg rum, spiced rum, topped with pineapple juice

16

Redbank Pinot Gris

King Valley, Vic

40

Pol Roger NV

Epernay, France

95

Dalrymple Chardonnay

Pipers River, Tas

60

Fruit Juices

Orange, Pineapple, Apple & Cranberry

4.5

Fru Fru

Vodka, Strawberry & passionfruit liqueur built over ice topped with pineapple juice and a splash of lemonade

16

Mesh Riesling

Eden Valley, SA

44
12

Pizzini Prosecco

King Valley, VIC

44
12

Bleasdale Malbec

Langhorne Creek, S.A.

44

San Pellegrino Sparkling (750ml)
9

Mooloolaba Cooler

Midori, Malibu & pineapple juice floated with cream

16

Pala Vermentino DOCG

Sardinia, Italy

42

Jansz Rose Brut NV

Tasmania

55
15

Rob Dolan Pinot Noir

Yarra Valley, VIC

52
14

Godfather

amaretto,scotch wiskey served over ice with lemon

16

Mojito

White Rum, muddled lime, mint & sugar, served over ice with soda

16

Cadifrara Pinot Grigio

Lombardia, Italy

42

Chard Farm Pinot Noir

Central Otago, NZ

60

Spirits
from $10

Coffee / Drinks / Smoothies

Peroni Leggara

400 ml

10

Coors
9