Take Away

TAKE AWAY

Breads


Garlic Bread

Made from fresh pizza base and topped with cheese

11

Pesto Bread

Made from fresh pizza base and topped with cheese

11

Olive Bread

Made from fresh pizza base and topped with cheese

11

Pasta


CACCIATORE

prosciutto, salami, mushrooms, olives, chilli and Napolitana sauce

25

CARBONARA

bacon, shallots, egg and cream sauce

23

NAPOLITANA

traditional tomato and herb sauce

19

MARINARA

seafood combination with a choice of olive oil and garlic sauce, Napolitana or cream sauce

33

PRAWN & CRAB

Augello’s signature dish, prawns, crab, olive oil, lemon juice, chilli, garlic

33

ZINGARA

capers, anchovies, olives, chilli, parsley and Napolitana sauce

21

POLLO & PESTO

chicken, pesto and cream sauce

27

PAPPALINA

bacon, shallots, fresh mushrooms in a cream sauce

23

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a Napolitana sauce

24

BOLOGNESE

traditional meat sauce

22

LASAGNE

Augello’s meat style Lasagna.

Add a side salad for $8

24

Gourmet Pizza


MOROCCAN CHICKEN

– tomato marinated chicken in Moroccan spices, sun-dried tomato, Spanish onions, roasted
peppers with lime yoghurt dressing

30
20

WILD ROCKET & PEAR

– tomato, cheese, prosciutto, walnuts & blue cheese accompanied by a rocket, pear and fig salad

33
21

AMANTI DI CARNE

– (meat lovers) BBQ sauce, cheese, marinated lamb, Italian sausage, bacon, salami & ham

30
20

MOUNT VESUVIUS

– tomato, cheese, bacon, hot salami, roasted peppers, onions, capers and fresh chilli

30
20

ROAST LAMB

– mint sauce, cheese, roast lamb, roast pumpkin, broccoli, marinated eggplant, onion, feta, and cucumber yoghurt

30
20

SUPREME AUGELLOS STYLE

– tomato, cheese, ham, salami, onion, sun-dried tomato, eggplant, mushrooms, olives, pineapple, capsicum, artichoke

30
20

TORINO

– tomato, cheese, prosciutto, avocado, prawns and fresh chilli

30
20

HOT SMOKED SALMON (voted world's best pizza 2010)

- dill & parmesan infused dough, salsa verde, cheese, baby spinach, hot smoked salmon fillet, onion jam, parmesan cheese, caper lemon juice aioli & salmon caviar

34
22

THAI CALAMARI & PRAWN

– sweet chilli base, calamari, prawns, Spanish onions & roasted peppers, sprinkled with
Japanese bread crumbs, topped with a coriander & lime aioli

30
20

Traditional Pizza


VEGETARIAN

– tomato, cheese, mushroom, sun-dried tomato, eggplant, artichoke, olives, onion, roasted peppers, avocado, pineapple, oregano & garlic

29
19

TRAPANI

– tomato, baked goats cheese, sun-dried tomato, prosciutto & anchovies

27
17

MARGHERITA

– tomato, double cheese, oregano, garlic, fresh herbs (add sliced Roma tomatoes extra $2 serves 1 or $4 serves 2)

25
15

SICILIAN

– tomato, cheese, ham, mushrooms, olives, garlic and oregano

27
17

PACHINO

– tomato, cheese, ham, bacon, pineapple

27
17

CALABRESE

– tomato, cheese, salami, roasted peppers, eggplant, sun-dried tomato

27
17

FERRARI

- tomato, pepperoni, olives, anchovies, chilli, garlic, herbs, parmesan

27
17

Risotto


PRAWN & SCALLOP

prawns, scallops, cream & parmesan

33

VEGETARIAN

pumpkin, mushrooms, broccoli, spinach, garlic in a napolitana sauce

28

CHICKEN CACCIATORE

chicken, cacciatore salami, mushrooms, olives, garlic, chilli, tomato sauce

32

Insalada


GREEK

cucumber, onion, tomato, olives, feta cheese, lettuce with a red wine and black cracked pepper dressing

15

ITALIAN INSPIRED

sun-dried tomatoes, capsicum, onion, capers, artichoke, eggplant, tomato, bocconcini, Italian dressing

15

ROCKET, PEAR & PARMESAN

tossed in balsamic vinegar and olive oil

15

CAESAR

croutons, crispy pancetta, anchovies, parmesan, coddled egg, anchovy dressing (add prawns $8 or chicken $6)

17

Dessert


PROFITROLES

fresh pastry puffs filled with a Grand Marnier flavoured custard, drizzled with a wicked rich chocolate sauce

12

TIRAMISU

Italian sponge finger biscuits, flavoured with real espresso coffee and encased in a Kalua and Mascarpone cream

12